Ingredients
wheat flour 56%, palm oil, modified tapioca starch, fermented sauce (soy sauce (soy, wheat, salt, sugar), fish sauce (anchovy, salt, sugar), squid (molluscs), sugar, salt, dried vegetables (cabbage, green onion, carrot), paprika powder, spices, flavor enhancer: E621, E635, chili powder 0.5%, flavor (contains celery), acidity regulator: E500, E501, E451, yeast extract, thickener: E466, color: E160c, chili extract, preservative: E211, E202)
Nutrition
Nutritional values per 100g product:
Energy value: 1859kJ/443kcal,
Fat 18 g,
of which saturated fatty acids 8.9g,
Carbohydrates 62 g,
of which sugars 3.4 g,
Protein 8.2 g,
Salt 2.6 g
